Please note
This document only provides information for the academic year selected and does not form part of the student contract
School:
Huddersfield Business School
Credit Rating:
20
Level (including FHEQ):
I (FHEQ Level 5)
Graded or Non Graded:
Graded
Version Valid From:
2024-09-01
Module Leader:
Zamanjit Parmar
Version Number
2024.01
Learning Methods
Guided Independent Study
Lecture
Synopsis
This module is designed to introduce the students and explore the fundamental principles, strategies, and operations essential for effectively managing the rooms division within a hospitality establishment. It will focus on some of the essential aspects of overseeing accommodations, guest services, and front office operations within the context of a … For more content click the Read More button below.
Learning Strategy
The methods used to achieve the course objectives will include lectures, seminars, workshops and guest lecturers from industry where applicable. Supporting material will be made available through Unilearn VLE.
Supporting material will be made available to students.
Outline Syllabus
Rooms Division Management is a comprehensive module designed to provide students with a deep understanding of managing the various aspects of rooms division within a hospitality establishment. This module covers essential topics such as front office operations, housekeeping management & control, guest services, room & inventory management, guest relations & … For more content click the Read More button below.
Formative Assessment
Assessment 1: Quizzes / polls
Assessment 2: Written plan
Summative Assessment
Assessment 1: Written Assignment
Assessment 2: Project Work
Assessment Criteria
The assessment criteria are as set out in the Huddersfield Business School Assessment Guidelines. The guidelines provide criteria for the assessment of both coursework and examination.
My Reading
Reading List